Ishii, Priscila Lumi, Universidade Estadual do Centro-Oeste (UNICENTRO), Guarapuava, PR, Brasil. Departamento de Nutrição, Brazil
-
Ambiente e Agua - An Interdisciplinary Journal of Applied Science Vol. 12 No. 4 (2017) - Papers
Deproteinization: an integrated-solution approach to increase efficiency in β-galactosidase production using cheese whey powder (CWP) solution
Abstract PDF PDF (Español (España)) PDF (Português (Brasil))